lv 
eng 
rus Potato Tart with Chanterelles and Smoked Chicken Breast
ingredients
Zirņu zupa Kronis 470g
1 Ola
800 grams Kartupeļi
50 grams Milti (es izmantoju rīsu miltus)
Sāls, pipari
3 grams Eļļa formas iesmērēšanai
Zirņu zupa Kronis 470g
400 grams Kūpināta vistas krūtiņa
300 grams Gailenes
112 grams Burkāns
90 grams Sīpols
50 grams Zaļumi (dilles, spināti, pētersīļi)
100 grams 10% siers
Sāls, pipari, garšvielas pēc savas patikas
Zirņu zupa Kronis 470g
4 Olas
250 grams Olu baltums
150 grams Kulinārijas biezpiens "Baltais"
Sāls, pipari, garšvielas pēc savas izvēles
preperation
-
Boil the potatoes. Cool them and mash.
-
Chop the mushrooms, onion, and chicken breast, and grate the carrot. Fry everything in a pan.
-
Add the eggs, flour, salt, and spices to the mashed potatoes and knead the dough. Place it in a greased baking tin and form the base for the tart with sides.
-
Place the filling on the base: fried meat with mushrooms, vegetables, cheese, and greens.
-
Beat the eggs with egg white and culinary curd "Baltais". Add greens, salt, spices and pour over the filling.
-
Bake in the oven at ~175 °C for ~40-45 minutes.
Nutritional value
Finished product weight - 2189g.
Number of servings - 6.0
1 A serving contains:
| Kilocalories (Kcal) 415.7 | |
| % of 1 day needed* | |
| Carbohydrates (OH) 31.1g. | 11% |
| Proteins (OB) 38.8g. | 78% |
| Fat (T) 14.2g. | 22% |
| * % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs. | |
